BCBusiness

June 2016 The Commuting Issue

With a mission to inform, empower, celebrate and advocate for British Columbia's current and aspiring business leaders, BCBusiness go behind the headlines and bring readers face to face with the key issues and people driving business in B.C.

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S p e c i a l F e a t u r e For details and reservations Chaberton Estate.indd 1 16-04-19 2:49 PM the next level with its Wine Experience Centre, an immersive, seated tasting room located in the middle of the vineyard. Guests are treated to a tasting of six di•erent wines, each served in its own varietal-speciŠc Riedel glassware, and paired with a personalized "wine evangelist"Žwho guides them through the journey from grape to glass. "Our guests can look two feet away and see the very grapes used to produce the wine they're tasting," says Glenn Fawcett, president of Black Hills. "This forms a memorable connection between our wine and our terroir, and creates an overall guest experience inspired by the best practices we've seen in tasting rooms around the world." Poplar Grove has also found success with its exclusive Wine Club program, which treats members to regular deliveries of its wines, as well as preferred access to special releases like its signature estate-grown cabernet franc. "We Šnd that consumers really like the exclusivity of our wine club, and the personalized experience that it provides," say Carlson. Beyond the Okanagan, the Fraser Valley is another of the province's ripe wine-producing regions. Established in 1991, Chaberton Estate Winery in South Langley is one of the largest estate wineries in the province and the oldest in the Fraser Valley. With a terroir similar to other countries that produce world-class wine, the winery sees an average of 60 per cent less rain than Vancouver. "Wines represent a sense of place, and at Chaberton we strive to respect the nature of our terroir," says Brian Ensor, general manager. "Whether harvested here in the Fraser Valley or by our Okanagan growers, our wines re—ect the natural qualities of the land and the grape." Situated a short 45-minute drive away from downtown Vancouver, the winery is enjoying an increasing number of local visitors as well as tourists from nearby Washington State. "I think people are becoming more interested in our wines," says Ensor. There's a growing awareness that these are world-class wines, and they're produced right here in B.C."

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