Issue link: http://digital.canadawide.com/i/509310
G R E A T E A T S 21 WANT TO HEAR FROM LOCALS ABOUT THEIR FAVOURITE PLACES TO EAT AND DRINK? insidevancouver.ca ➔ CRAFT BREWS Canadians are already known for their love of beer, but Vancouverites are developing a reputation for their cultivated taste in craft brews, too. More than 50 local brewers are creating upwards of 200 beer varieties, from crowd- pleasing pale ales to smoked-malt porters for those with a more adventurous palate. And by making small batches using local ingredients – from barley and yeast to raspberries, cherries and even honey – Vancouver microbreweries are offering up unique brews at their absolute freshest. Prefer grapes to hops? The city's budding wine scene also offers plenty of sample- worthy vintages. or check out some of the city's up-and-coming vegetarian and vegan restaurants that prove vegetables are the true stars of the show. Pair your meal with another locally grown favourite – a glass of BC VQA wine. CULINARY TOURS One of the best ways to experience Vancouver cuisine is to go with those in the know. Let an experienced chef or foodie guide you through the vast rows of exotic produce, meats and cheeses of the Granville Island Public Market, indulge your sweet tooth on a chocolate-themed tour of downtown, or eat your way through a walking tour of historic Gastown. A tasting tour of the city is the perfect introduction to the gems of the local culinary scene – check out the culinary sightseeing companies listed on page 42. STREET FOOD With more than 100 different food carts to choose from, eating on the street has never been so hot. In fact, the city's food cart trend has propelled downtown's culinary scene to new heights, featuring gourmet, local fare served right from the backs of decked-out food carts at incredibly affordable prices. Sign up for a lively and delicious food cart tour to get a taste of the variety.